Welcoming fall . . .



preparing for winter


And what could I do today, except harvest more beans at home?

Ella’s quote of the day, at the dinner table. “What is sourdough bread?” Well, dear, we’re so glad you asked . . .




preparing for winter


And what could I do today, except harvest more beans at home?

Ella’s quote of the day, at the dinner table. “What is sourdough bread?” Well, dear, we’re so glad you asked . . .

I’m so happy to see that your lovely Hydrangea tree is flourishing! The flowers are gorgeous…and so is Ella! Love ya!
What a wonderful way to bring in the seasons. Your little one looks so happy
that is one amazing hydrangea…what a sweet little one too!
I came over from the vintage swap:)
Thanks Elizabeth!
[...] antique crock for lacto-fermenting vegetables (remember those pickles we made?), bought at Kay Baker Antiques for less than it would cost for a new made-in-China version. Yeah [...]